Coffee Beans

  • We source specialty-grade, single-origin coffee beans from around the world in very small batches, choosing each one with care.

    Every coffee we roast is an artisan product, crafted with curiosity and respect for its origin.

  • We roast just 4 pounds at a time, which allows us to experiment and bring out the best in every origin.

    Because of this, our coffees and roast profiles are always rotating.

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Coffee Is More Than A Beverage, It's A Comforting Ritual That Brings People Together...

Now Roasting

  • COSTA RICA  SHB EP Brunca Regional

    Altitude: 1200-1800

    Processing: Washed

    Flavor notes: Moderate acidity and body, clean, sweet, balanced

  • COLOMBIA   Bellavista Estate Alma Yulieth

    Altitude: 1850-1954

    Processing: Washed

    Flavor notes:  Floral & lemony, bright complex acidity, nectarine, plum, sweet lemon peel finish

  • COLOMBIA  Cattleya Excelso EP (NEW)

    Altitude: 1200-2000

    Processing: Washed

    Flavor notes:  Bright complex acidity, citrus, grapefruit, floral, roasted nut and cocoa, good body, clean finish

  • HONDURAS  Finca la Valentina Natural (NEW)

    Altitude: 1500

    Processing: Natural

    Flavor notes:  Complex and juicy, red berry, cherry, fruity, floral, ripe strawberry, heavy body

  • PERU  Grade 1 Washed Conventional (NEW)

    Altitude: 1200-1600

    Processing: Washed

This coffee is meant to be explored, not rushed...

Roasted fresh, small, with purpose.

Green Coffee Beans

This is a great opportunity for coffee enthusiasts to get small amounts of artisan coffee and try roasting it themselves.

ORDER GREEN BEANS