In this dedicated space, we offer artisanal specialty green coffee beans that we source, roast, and explore ourselves.

We receive our beans in small batches, allowing us to update origins frequently.

This gives coffee enthusiasts the opportunity to purchase small quantities of artisan coffee and experience roasting it on their own.

Available Bean Details To Help You To Choose Yours

  • COSTA RICA  SHB EP Brunca Regional

    Altitude: 1200-1800

    Processing: Washed

    Flavor notes: Moderate acidity and body, clean, sweet, balanced

  • COLOMBIA Cattleya Excelso EP (NEW)

    Altitude: 1200-2000

    Processing: Washed

    Flavor notes:  Bright complex acidity, citrus, grapefruit, floral, roasted nut and cocoa, good body, clean finish

  • HONDURAS Finca la Valentina Natural (NEW)

    Altitude: 1500

    Processing: Natural

    Flavor notes:  Complex and juicy, red berry, cherry, fruity, floral, ripe strawberry, heavy body

  • PERU  Grade 1 Washed Conventional (NEW)

    Altitude: 1200-1600

    Processing: Washed

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Unroasted Green Coffee Beans for Home Roasting | O Coffee

Unroasted Green Coffee Beans for Home Roasting | O Coffee

$19.99 USD
$19.99 USD
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Low stock: 4 left

Unroasted Green Coffee Beans for Home Roasting

Take control of your coffee from the very beginning. Our unroasted green coffee beans are sourced from carefully selected single-origin farms and offered in small batches, giving you the freedom to roast fresh coffee exactly to your taste.

These green coffee beans are ideal for home roasters, coffee enthusiasts, and professionals who want full transparency, traceability, and flexibility in their roast profiles. Each origin is selected for quality, balance, and clarity, making them perfect for learning, experimenting, or dialing in your preferred roast level.

Why Choose Our Green Coffee Beans?

  • 100% unroasted (green) coffee beans
  • Single origin selections with detailed origin information
  • Perfect for home roasting, sample roasting, or small-batch production
  • Clean, well-processed coffees suitable for light, medium, or dark roasting
  • Freshly sourced and stored for optimal roasting results

Available Origins & Characteristics

Each origin offers unique flavor potential influenced by altitude, climate, and processing method. Expect a range of profiles from bright and fruity to sweet and chocolate-forward, depending on your roast approach.

Who These Beans Are For

  • Home coffee roasters
  • Coffee lovers curious about roasting
  • Educators and workshops
  • Small cafés and micro-roasters
  • Anyone who wants to experience coffee from bean to roast

If you’re new to roasting, these beans are forgiving and versatile. If you’re experienced, they offer depth and consistency for refining your craft.

Roast fresh. Explore origins. Let’s roast coffee together.

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THIS DIGITAL COURSE IS EVERYTHING WE WISH WE HAD WHEN WE STARTED !!!

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